GOURMETS WINE GUIDE 2017

Balbas Reserve 2011

Our Balbás Reserva 2011 is part of the Gourmet Wine Guide 2017

96 Points

90% Tempranillo, 10% Cabernet Sauvignon

24 months in barrel. 14% Vol.

Production: 150,000 bottles.

Purple pillory. Powerful and complex, aromas of blackberries, cassis, cherries, cedar, tobacco leaf, vanilla, rosemary, cinnamon, graphite, milk chocolate, pepper, nutmeg….

Ample, with great liveliness and structure, sensations of plums, raspberries, strawberries, violets, spices, cream biscuits, cigar boxes, minerals, moist earth, menthols and a very long finish full of nuances.

long-lived

Share on your networks
Contact
Social